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Re: NABOKV-L Digest - 23 May 2016 to 24 May 2016 (#2016-111)
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МОЛОДЧАГА, СТАНИСЛАВ ШВАБРИН!
ПРИВЕТ ТВОЕЙ ЖЕНЕ, САРАН!
ЕВГЕНИЙ БЕЛОДУБРОВСКИЙ
>Среда, 25 мая 2016, 10:00 +03:00 от NABOKV-L automatic digest system <LISTSERV@LISTSERV.UCSB.EDU>:
>
>There are 2 messages totaling 687 lines in this issue.
>
>Topics of the day:
>
> 1. RES: [NABOKV-L] Modern Zemblan Cuisine
> 2. NYT Travel: On the Trail of Nabokov in the American West by Landon Y.
> Jones
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>----------------------------------------------------------------------
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>Date: Tue, 24 May 2016 09:23:33 -0500
>From: frances assa < franassa@HOTMAIL.COM >
>Subject: Re: RES: [NABOKV-L] Modern Zemblan Cuisine
>
>The menu sounds like it was written by Peter Lubin.
>Date: Mon, 23 May 2016 17:35:35 -0300
>From: jansy.mello@OUTLOOK.COM
>Subject: [NABOKV-L] RES: [NABOKV-L] Modern Zemblan Cuisine
>To: NABOKV-L@LISTSERV.UCSB.EDU
>
>Matt Roth: A student of mine sent me the link to this restaurant in the Washington, D.C. area: http://www.thetastydugout.com/menu.html . / The description reads: "Modern Zemblan Cuisine - Inspired by my years in Onhava following the fall of the Soviet Unionby day working to restore the House of Botkin to the Throne of Zembla and by night hunting the sea-marshes for the rare Crepuscular Bog Orchid, waiting for first dawn to pluck its prized fragrant dark bloomI proudly bring to you imaginative tastes from the Estoty and Tartary Cuisines of Zembla, as well as exotic ethnic flavors from its elusive Crypto-Hebraic minority. Relax. Indulge. Enjoy! " Jansy Mello: Great fun! And mind boggling, too: how should we imagine the Antiterran "tastes from the Estoty and Tartary Cuisines of Zembla"? I'm curious about what spices, flowers and fruits will be added to the dishes. From its insertion inside a Burger area I deduce it is not a vegetarian place.
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>------------------------------
>
>Date: Tue, 24 May 2016 20:03:55 +0000
>From: "Shvabrin, Stanislav" < shvabrin@HUMNET.UCLA.EDU >
>Subject: NYT Travel: On the Trail of Nabokov in the American West by Landon Y. Jones
>
>And while we are on the subject of treats, here is a generous second helping:
>
>
>"For the last 1 5 years my wife, Sarah, and I have driven every summer with our golden retriever from New Jersey to the Northern Rockies. I used to say that I felt like Humbert Humbert, the notoriously unreliable narrator of "Lolita," who made a similar trip, but instead of traveling with a precocious preteen girl, I was traveling with a wife and a dewy-eyed dog."
>
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>http://www.nytimes.com/2016/05/29/travel/vladimir-nabokov-lolita.html?_r=0
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>------------------------------
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>End of NABOKV-L Digest - 23 May 2016 to 24 May 2016 (#2016-111)
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Zembla: http://www.libraries.psu.edu/nabokov/zembla.htm
Nabokv-L policies: http://web.utk.edu/~sblackwe/EDNote.htm
Nabokov Online Journal:" http://www.nabokovonline.com
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The Nabokov Society of Japan's Annotations to Ada: http://vnjapan.org/main/ada/index.html
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